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Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive

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    Buy cheap Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive from wholesalers
     
    Buy cheap Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive from wholesalers
    • Buy cheap Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive from wholesalers
    • Buy cheap Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive from wholesalers
    • Buy cheap Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive from wholesalers
    • Buy cheap Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive from wholesalers

    Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive

    Ask Lasest Price
    Brand Name : Linguang
    Model Number : CMC FVH6-1
    Certification : ISO9001,ISO14001, ISO22000 and HACCP
    Price : USD1.9-USD2.1 Per Kilogram
    Payment Terms : L/C, T/T
    Supply Ability : 20000mts per year
    Delivery Time : within 10 work days
    • Product Details
    • Company Profile

    Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive

    CMC Food Additive FVH6-1 Ice-Cream Stabilizer Carboxymethyl Cellulose Sodium


    Company Profile:


    We specialise in supplying Sodium Carboxymethylcellulose (CMC) and have extensive experience in production, marketing, and product solutions. Our customers highly regard our CMC due to its competitive price, stable quality, and excellent services. Additionally, we offer technical support for each product and conduct marketing competition surveys to assist customers in expanding their business effortlessly.


    Function in Ice-cream:


    1. Increase the viscosity of the mixture to prevent fat from floating.

    2. Improve system uniformity and reduce the formation of large ice crystals.

    3. Enhance the melting resistance of ice cream and give it a delicate and smooth taste.

    4. Reduce the use of solid raw materials and reduce production costs.


    Specification:


    Specification 
    Types
    Items
    FL100FL9FM9FH9FVH9-1FVH9-2FVH9-3FVH9-4FVH9-5FVH9
    Aq. Viscosity, mPa▪s
    ( Brookfield 30rpm 25℃)
    1%solution 200-500500-10001000-20002000-30003000-40004000-5000>5000
    2%solution5-4005-400400-2000       
    AppearanceWhite or slightly yellowish fibrous powder or particle
    Degree of Substituion(D.S)1.0-1.20.9-1.0
    Purity(%)≥99.5
    Moisture(w/%)≤8.0
    PH value6.0-8.5
    Sodium ethanolate(w/%)≤0.4
    Clorides(As NACL w/%)≤0.5
    Sodium(w/%)≤12.4
    Pb(mg/kg)≤2.0
    As(mg/kg)≤2.0
    80Mesh99%pass

    FAQ:

    1. What payment terms is acceptable to you?

    T/T or L/C.

    2. What's your delivery time?

    Usually we will arrange the shipment in 10 -15 days.

    3. How about the packing?

    Usually we provide the packing as 25 kg / bag or carton.

    4. When can I get quotation for my inquiry?

    Within 12 hours!

    5. How about the validity of the products?

    According to the declaration.

    6. What documents do you provide?

    Usually, we provide Commercial Invoice, Packing List, Bill of loading, COA, Health certificate and Origin certificate. If your markets have any special requirements, please let us know.


    Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additiveStabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive

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